Bakeries & Pastry in Madrid

Palmeras and king cake turn up in the reviews of several of these 36 bakeries. Bonjour Panadería Pastelería on Calle de Francos Rodríguez in Tetuán is linked with croissants, almond pastries, palmeras and king cake and stays open until 9:30 PM on weekdays; at La Barra Dulce on Calle del Mesón de Paredes, palmeras share the reviews with torrijas; and Pastelería Mukande in Villa de Vallecas, closed on Tuesdays, draws comments on king cake and empanadas. Bread gets its own attention at CoMadre Bakery on Calle de Andrés Mellado, an obrador whose reviews mention hogaza loaves, sourdough and Mexican pan de muerto. La Boulangerie in Hortaleza leans French, with croissants and madeleines, and Brela Bakery on Calle de Lagasca makes pistachio pastries and pavlova. Many keep Spanish shop hours: five close for a break in the middle of the day, nearly half shut by 4 PM on Saturdays, and eleven close on Sundays.