Bakeries & Pastry in Brive-la-Gaillarde

Two pâtisseries open on Sunday mornings and close on Mondays. Patisserie LV at 29 Rue Gambetta starts at 7:30 AM, Tuesday to Sunday, and its reviews mention fruit tarts, flan and the treipaïs, a Brive cake. Pâtisserie Fleurer on Avenue Jean Jaurès, open from 8 AM, is reviewed for viennoiseries, cookies, chocolate croissants, walnut and its weekend creations. For a boulangerie, Au Pain d'Autrefois on Rue Saint-Martin sells bread, croissants and sandwiches, with almond and dark chocolate among the flavours mentioned; it opens Tuesday to Saturday from 7 AM to 7 PM and lists prices of €1–10.